fungi image.jpg
fungi image.jpg

ALIMENTARY IN THE SCHOOLS


WORKSHOPS AND AN ASSEMBLY ON THE FUTURE OF FOOD

SCROLL DOWN

ALIMENTARY IN THE SCHOOLS


WORKSHOPS AND AN ASSEMBLY ON THE FUTURE OF FOOD

 

To accompany the Voyage to Anthropocene: Future Food Salon Series 3, we are offering four classroom workshops that examine the Anthropocene from the perspective of food. The workshops are in development with our partners including Cookie Martinez, Third Millennium Farms, Fresh Eye Thinking, Dixon Hall in Regent Park, and BYOC (Bring your own container) Campaign. Programming for Grades 4-8 and for Grades 9-12.

 

Details including descriptions, Teaching Resource Packages, and how to book will be posted here on this page (please bookmark it). Previews begin in March 2019 and the series season running from October 2019 to June 2020. We are also preparing an assembly show that features music and a story related to the Anthropocene themes. That show will begin touring schools in the 2019-2020 academic year.

Please email us at hello@alimentaryinitiatives.com for more information.

FFSGSchoolposter.jpg